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Bed and Breakfast in Pembrokeshire – award winning 5* Boutique B&B




Dining Room 

Dining Room

Your extensive breakfast menu is served in the light and airy conservatory with separate tables where your tastebuds will be delighted with fresh coffee, freshly baked croissants, home baked bread and house specialities.   Breakfast is served between 8a.m. and 9.30a.m.  but should you require an earlier breakfast you only have to ask.  

Our award-winning breakfasts is one of the reasons why so many of our guests become regular visitors.  Served with generous portions of locally sourced ingredients, Joyce's breakfasts recently earned her a Breakfast award together with an award for “The best use of Pembrokeshire Produce in a Hospitality establishment”.  

A self service buffet from the sidetable for your starters to include chilled fruit juices; fresh berries/fruit salad; yoghurt; creamy Porridge (winter months); Granola and fresh berry compote together with a wide selection of cereals. 


Dining Room

Breakfast is freshly prepared using local and garden produce. Pembrokeshire has some of the best food in the country and we have sourced the very best bacon, sausage and eggs.

A sumptuous Pembrokeshire breakfast: locally produced home cured thick cut bacon; award winning sausage; baked tomatoes; sauteed mushrooms; free range egg.

Smoked Salmon and creamy scrambled eggs with chives served in warm freshly baked croissant. 

Cheese, mushroom or bacon and chive omelette with baked tomato;

Sauteed mushrooms and poached egg with shavings of parmesan cheese on wholemeal toast; 

American style pancakes served with greek yogurt, fresh berry compote and drizzled with local honey. 

Boiled eggs with soldiers.

Continental breakfast : Warm freshly baked Croissants, Toast, various home made preserves.

All breakfasts are served with plenty of toasted wholemeal bread, home made preserves and wild Pembrokeshire honey.  

Cafetiere coffee;

Selection of Teas inc. Earl Grey, Herbal and Fruit.


Evening Meals:       

There are fabulous restaurants in the area.  We are happy to recommend and make bookings on your behalf but we would advise that you book ahead if possible (especially weekends and bank holidays) because they are very popular and we wouldn't want you to be disappointed!  

Great Britain & Ireland Michelin GuideGold AwardRead The Good Hotel Guide review Q-Book ReviewsTrip Advisor

“We spent 2 nights in this exceptionally good B&B. The welcome was as warm as it can get, the bedroom/ensuite beautifully furnished and extremely comfortable, and the breakfast’s 1st-class. Great attention to detail which made for a lovely stay. Highly recommended. Very impressed by Joyce who does it all herself!”