Bed and Breakfast in Pembrokeshire – award winning 5* Boutique B&B

Tel: 01348 811777

CREAM TEA

CREAM TEA AND STAY

Cream Tea on arrival  -  only £10 for 2 people.    Our Cream Teas are proving to be extremely popular - why not start your holiday break with a delicious treat served either in the guest lounge or on the patio in the brilliant sunshine.   Minimum 24hr pre-booking needed therefore telephone or text us on : mobile:  0(44)7814917920. 

SPECIAL OFFER:

Romantic Break:  2 night’s accommodation with a Cream Tea on arrival, bouquet of flowers;  strawberries dipped in chocolate; and a bottle of chilled Prosecco in room.  Rate per couple, inclusive of breakfast is £250 in the Strumble  Superior Room or £240 in the Preseli Superior Room.    Reservation by telephone only quoting "2 night Special Offer" : 07814917920.  Must be paid in advance and is non refundable. 

Dining Room 

Dining Room

Your extensive breakfast menu is served in the light and airy conservatory with separate tables where your tastebuds will be delighted with fresh coffee, freshly baked croissants, home baked bread and house specialities.   Breakfast is served between 8a.m. and 9.00a.m.  but should you require an earlier breakfast you only have to ask.  

Our award-winning breakfasts is one of the reasons why so many of our guests become regular visitors.  Served with generous portions of locally sourced ingredients, Joyce's breakfasts recently earned her a Breakfast award together with an award for “The best use of Pembrokeshire Produce in a Hospitality establishment”.  

A self service buffet from the sidetable for your starters to include chilled fruit juices; fresh berries/fruit salad; yoghurt; creamy Porridge (winter months); Granola and fresh berry compote together with a wide selection of cereals. 

 

Dining Room

Breakfast is freshly prepared using local and garden produce. Pembrokeshire has some of the best food in the country and we have sourced the very best bacon, sausage and eggs.


A sumptuous Pembrokeshire breakfast: locally produced home cured thick cut bacon; award winning sausage; baked tomatoes; sauteed mushrooms; free range egg.

Smoked Salmon and creamy scrambled eggs with chives served in warm freshly baked croissant. 

Melted mature cheddar cheese and caramelized onions on toasted homemade bread served with sautéed mushrooms   

Variety of omelettes with chives with sauteed mushrooms

Boiled eggs with soldiers.

American style pancakes served with greek yogurt, fresh berry compote and drizzled with local honey. 

Continental breakfast : Warm freshly baked Croissants, Toast, various home made preserves.

All breakfasts are served with plenty of toasted wholemeal bread, home made preserves and Wild Pembrokeshire Honey.  
Cafetiere coffee (instant or decaffeinated coffee available if preferred);

Selection of Teas inc. Earl Grey, Herbal and Fruit.

 

Evening Meals:      Evening meals are available 3 times a week on request. (Please telephone us on 07814917920 or email enquiries@y-garth.co.uk)
2 course dinner@ £20.00 per person
A 2 course meal being a set main course for the day  followed by a choice of 2 desserts.  All dishes are home cooked  using the best locally sourced ingredients.   Tea/coffee and chocolates. 
We are not licensed but should you wish you are very welcome to bring your own wine.

There are also fabulous restaurants in the area.  We are happy to recommend and make bookings on your behalf but we would advise that you book ahead if possible (especially weekends and bank holidays) because they are very popular and we wouldn't want you to be disappointed!  Why not phone us for recommendations.  

Great Britain & Ireland Michelin GuideGold AwardRead The Good Hotel Guide review Q-Book ReviewsTrip Advisor

“We spent 2 nights in this exceptionally good B&B. The welcome was as warm as it can get, the bedroom/ensuite beautifully furnished and extremely comfortable, and the breakfast’s 1st-class. Great attention to detail which made for a lovely stay. Highly recommended. Very impressed by Joyce who does it all herself!”